Crafted with the same terroir-first philosophy that defines Renais, this Grand Cru Cask-Aged Gin has been matured for over a year in a single Grand Cru Chablis cask. Each limited-edition bottle captures the delicate meeting point between crisp gin botanicals and refined wine-cask character.
Bottled in small batches, each bottle is individually numbered. Serve neat over ice or in a cocktail such as an Old Tom Martini or a French 75 with extra swagger.
Winner of The Gin Masters ‘Master’ Award 2025.
Fresh lemon zest, wild honey, and vineyard air with subtle hints of white flowers and oak.
Creamy vanilla and caramel warmth, balanced by citrus brightness, gentle spice, and a touch of salinity.
Long and graceful, with minerality and oak lingering softly.
