A Navy Strength gin from Nelson's Distillery & Gin School in Grindley near the Derbyshire and Staffordshire border. This is made with the same botanicals as their original recipe, which includes lemongrass and makrut lime leaves from Thailand, vanilla from Madagascar and cinnamon from Sri Lanka. However, due to the bumped-up ABV, the botanicals are used in increased amounts to help the flavours come though.
Big and bold fruit notes appear first. The additional ABV brings out the spicy cinnamon and peppery juniper more than the original recipe.
