A Navy Strength variation of Avva Scottish Gin, produced at the Moray Distillery with a selection of botanicals including ones foraged in the wilderness of the Highlands and Speyside, like dandelion, mint, red clover, nettle and Rowan berries.
Spicy, peppery juniper is boosted by the burly ABV, though remains flavoursome with helpings of earthy/leafy botanicals and sweet citrus.
