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Channelling the '60s in more ways than one, it's Longtooth Gin! Its roots go back to a previous expression, Bengal Gin, which unfortunately was long lost after the 1960s. But, half a century later, Bengal Gin inspired the blueprint for Longtooth Gin. It marries 12 botanicals, with almond, chicory and mustard seeds alongside a variety of usual suspects. Embrace the 1960s cocktail scene with a Maneater Martini, which combines Longtooth Gin, vermouth and orange bitters. Sounds pretty wild.
A touch of vanilla creaminess, juniper and earthy spice with lively citrus fading into sweet spices on the finish.
£4.85 - £42.46
I have enjoyed Longtooth Gin in a couple of restaurants and have also had it recently in my private members club, The House of St Barnabas in Soho. I have even tried a legendary, Maneater Martini - not for the faint hearted!
IWSC Design Award Winner Longtooth Gin We loved the look of the bottle but it tastes even better than it looks! IWSC said: A very appealing, intricate patterned design which is both cool and opulent. The simplicity of the clear, rectangular bottle shape contrasts strikingly with the background pattern design of the tiger motif, giving the tiger a strident feel. We said: Tastes amazing - so smooth!
My personal favourite. Very smooth and perfect for a Martini. Amazing gin and 10% of profits go to saving tigers in the wild!
I love this gin from the team at Longtooth. A traditional old style classic, with a lovely spice finish.
Delicious stuff. Perhaps the finest gin I've ever tasted - and I've tried quite a few! It's so smooth, it can be taken neat. The Ivy have it as their summer cocktail gin.