The lip-smacking Harahorn Norwegian Gin has gone pink! With a base of the original gin, raspberry extract and fresh lemon juice are added for a juicy, fruity flavour profile. If you have this with tonic, garnish with either raspberries or lemon to bring out the respective notes within the gin.
Juicy raspberry is supported by fragrant citrus and refreshing lemon juice, with a good hit of peppery juniper in there too.
The best pink gin
