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Four Pillars Bloody Shiraz Gin

(70cl, 37.8%)

Four Pillars Bloody Shiraz Gin
In Stock
Can be dispatched today.
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$5.97
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Four Pillars Shiraz Gin Bottling Note

This intriguing treat is the delicious result of mixing Four Pillars Rare Dry Gin with Yarra Valley Shiraz grapes. What the Australian distillers did was steep the grapes in the gin for eight weeks, then pressed the grapes and blended it with yet more of their gin!

Tasting Note by The Chaps at Master of Malt

Thick, juicy berry notes, underpinned by hints of peppery juniper and earthy herbs. A light hint of Christmas-y spices lingers.

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Four Pillars Bloody Shiraz Gin Reviews

Unusual, floral, berried, mulberry-coloured gin.

From Australia, an amazing coloured gin, which turns pink with the addition of tonic. But it is very good as a neat sipper. Sweet, floral, with a palate of berries, herbs, raspberry, orange, herbs, and a hint of spice. Lovely for summer, celebratory for Christmas. The bottle will go down very quickly.

3rd September 2018

Great

One of my faves at the moment. Delicious with Fever Tree Tonic.

22nd February 2018

Best gin

One of my favourite gins, I had experimented Alot with it but a must have with
2 x twist of sliced grapefruit and squeeze the juice
Indian tonic and ice
Best summer drink

19th January 2018

Dangerous... hard to stop drinking

Surprised

26th October 2017

A must have Gin

Love this Gin
A slice of Orange with a dash of soda. Amazing flavour.

24th October 2017

Top 1%

Introduced to my wife and I by our neighbours over ice and now stands out as our favourite.

13th August 2017

Brilliant gin

Just ordered a second bottle, because the first is disappearing quickly. This has become a favourite for me and my wife. Has similarities of a sloe, but without the excessive sweatness.

5th February 2017

Must for the gin shelf

Great spin on their classic Rare Dry, totally unique. Would have this all day over a sloe.

6th January 2017

Love it

big bold and fruity, rich berry and lovely piney juniper best neat chilled from the fridge

2nd January 2017

A failed experiment

Unfortunately, the lingering taste is one of cough medicine.

20th December 2016

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