We've set your shipping destination to:
Prices vary based on delivery destination (it's a tax thing), so please change it if you're not shipping within United States as it might affect the price!
online - get a response within seconds
We deliver nearly everywhere within days
Oh, and they never expire...
1,000s of drams in stock
We can't actually ship to you in United States at the moment. We're working on a solution.
Don't need to send to the United States?Change your shipping destination - we can probably ship to you!
Rock Rose Gin is made at the Dunnet Bay Distillery all the way up in Caithness, Scotland. This very northerly gin features an alluring botanical selection including locally harvested Rhodiola Rosea, Rowan Berries, Sea Buckthorn, Blaeberries, Verbena, Coriander Seed, Cardamom and Juniper from two different countries - Italy and Bulgaria. They use a traditional copper pot still, which of course has a name (it's Elizabeth).
Please enter your details to make it easier for us to help you further.
The legal stuff: not providing your contact details may mean we have to delete your comments if another member of our community complains about them. You should know that we will store your details securely just in case we need to get in touch with you about your post in the future. That information will be held by us in accordance with our Privacy Policy (although, in the case where you only give us your name and contact details in connection with a review, we will never use that information for any promotional or marketing purposes). Please click here for more details.
Bought this Gin blind from a shop in Scotland on the back of advice from the shopkeeper, garnish with strawberries, blackberries and a rind of orange, I was a bit suss at that point but yep she was right. Lemon or Lime kills it Red Grapefruit also works well
9th January 2019
I discovered Rock Rose gin in a beautiful village called Ashton in Eastern Northamptonshire. I was very please with the crisp quality and it was served with Rosemary to offer both aroma and flavour. In my top 5!
9th July 2018
I was fortunate to be introduced to Rock Rose gin at the Mash Tun bar in Edinburgh. ABSOLUTELY heavenly with a flow of delicious sublety from start to finish. Very light juniper influence. Delicious!
4th June 2018
Very complex yet smooth botanical taste. Flavor it slowly for the full enjoyable experience. Nice premium quality.
16th May 2018
I tried this at a Christmas fair and fell in love. Wonderfully balanced and full of flavour. A real treat to savour and enjoy. Delicious with the rosemary toasted.
2nd December 2017
Not my style of gin.
9th September 2017
Super gin. My fave from Scotland.
11th June 2017
Ok but nothing special
16th May 2017
This gin is so great! Best part of finishing our days visiting Scotland!
8th May 2017
Rock Rose is my favourite gin. There seasonal range is top notch too!
12th April 2017
Lovely aroma and botanical flavours- bottle is class too
8th February 2017
I too received this for Christmas. Perfect just over ice but I will be experimenting with various fruity herby additives. However, sometimes you just cannot beat the pure flavour and for me rock rose could be the gin to enjoy purely with a plain premium tonic.
12th January 2017
Got this for a christmas pressie and it is beautiful. Tried with the recommend serve of toasted rosemary and it smells amazing and so delicious. Going to try with orange next. I've tried many gins and this sits right up there at the top.
28th December 2016
Quite good slightly harsh and has a burn
16th December 2016
Had this yesterday - it was served on the rocks with orange slice and rosemary sprig (the bar person heated the rosemary first to release the oils) - it was gorgeous!!!
13th November 2016
Deserves 5 stars! We first tasted it in Scotland, and we want more!
24th October 2016
I am an amateur gin enthusiast. I have sampled 80+ gins and can honestly say that Rock Rose is one of my all time favorite gins. It is delicate, smooth, fresh and utterly delightful.
9th July 2016
Works well with Fever Tree Tonic but needed some citrus, I tried both lime and grapefruit and I think the grapefruit worked the best. Was a bit rubbish in all the cocktails I tried sadly, flavour got lost.
5th May 2016
No need for ice or water with this one.
26th March 2016
This gin is in my top 5 of my collection. It has a unique taste that works best in a gin and tonic, but holds up okay in cocktails. Excels in a dirty martini. The bottle is rather special too.
20th March 2016
Bought this on reading reveiws should have stuck to our favourites, Silent pool/Monkey 47,far better tasting gins. This is really for mixing with tonic so save your money and buy Gordons/Booths/plymouth.We prefer our gin neat or on the rocks,to savour the flavour but this has no dominant flavour just juniper,so will finish bottle and go back to my favourites.IMO 2* is fair comment.
17th March 2016
By far my favorite gin, ever.
10th December 2015
Best gin I've had! First had it in Inverness.
5th December 2015
Lovely wee gin .....just add fever tree and grapefruit perfection in a glass
28th November 2015
So much better than the normal run of the mill stuff
12th November 2015
Hold the lime. Try with a healthy sprig of Rosemary.
5th October 2015
First time tasting. Excellent product will be buying more
23rd September 2015
Neat: The nose has Juniper, Red currant, Sea Buckthorn, a medicinal sweet quality followed by an iodine sea salt note.On tasting it neat: there are notes of juniper and red fruit, this is followed by some soft spice, soft sugar and sea salt notes.Adding a small amount of water: The nose opens up slightly allowing the Sea Buckthorn and Juniper notes to come flooding through, this is followed by confectionery sugar, sea salt and now some citrus orange peel notes.On tasting the sweetness is now a lot more prominent followed by the red berry and juniper notes this finishes in a dry sea weed & iodine taste which rounds out the flavours nicely.With tonic water (in this case Fever Tree) On the nose there is a lot more citrus, this almost makes the juniper more prominent, there are now notes of orange peel, lemon rind, cardamom, a creamola foam sweetness and red berries. The sea side notes have now been pushed to the peripheries.On tasting with tonic the orange is now much more prominent but in this case it leans toward a blood orange flavour. This is followed by red berries, soft spice, juniper, oak, sugar sweetness and drying sea salt notes which in my view accentuate the sweetness,
8th September 2015
I had my first taste of this very delicious gin as a present for walking a friend's dogs, it is truly the best gin I've ever had. Since then I've had a few bottles in my possession and anyone I pour a glass, absolutely falls in love with it! Very smooth, great depth of flavours, a very enjoyable experience!
12th May 2015
I did enjoy this gin but felt that it was a bit overpowering in the alcohol fumes. Nice flavours but not as smooth as other Scottish Gins such as the Botanist
9th April 2015
Had a glass of Rock Rose Gin last week at the Moonfish Café in Aberdeen, served with a twist of orange peel and a sprig of rosemary, superb.
14th March 2015
I LOVED this gin! Tried it in a bar in Manchester, so very moreish and just lovely to enjoy. Would highly recommend, full of flavour.
20th February 2015
I was like the other reviewer in that I didn't drink gin. Too many have put me off with there in your face perfume smell. Rock Rose is different. Light but full of wonderful flavours. Where were you 30 years ago?
15th January 2015
I don't know much about gin, but I went to a gin bar recently and this was by far the best tasting. Open, complex, and beautiful flavor. Could drink it on its own but mixed it with some elder flower tonic which was lovely.I normally never drink gin, but I'll start for this.
26th December 2014
A real discovery. Pleasantly suprised to try this gin as a gift. It's the first gin that really changes with the garnish. I have heard about this before but never had the pleasure of experiencing it. Try it with a small touch of grapefruit and then with chilled grapes. Great gin!
19th November 2014