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Feast your eyes upon Batch #9 of the Dornoch Experimental Batches! The whole range was made from scratch at the very small distillery, with not even a drop of neutral grain spirit used! Each batch is made using organic floor malted Odyssey barley, but they're all slightly different - Batch #9 was made with a long, slow distillation, and features big ol' helpings of lemon peel distillate and black pepper distillate.
Nose: Warming malty notes, joined by white grape, anise and fennel. A hearty kick of cracked black pepper.
Palate: Rather oily mouthfeel. Another punchy hit of black pepper, now with coriander in tow. Lime cordial and sugared lemon peels.
Finish: A peppery tingle goes on and on and on…
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