A limited edition small-batch smooth saffron gin from the Cornish Rock team that's a deep yellow colour and intermingles the classic taste of gin with a rich saffron flavour. The saffron is harvested locally on the Roseland peninsula of the Cornish coast and is distilled with spring water also from the local area.
Both saffron and juniper clamber for attention in this unique bottling that from first sight right through to its aroma and the first taste delivers something special and new from Cornwall that represents the best of the local landscape.
This is unusual. I bought the first bottle from a market stall run by the makers and even the guy there pulled a face and said, 'its an acquired taste'. We like it though. If you're not a fan of the sweet fruity (yucky) gins, this might be one for you.
