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An intriguing gin from Southwold's Adnams, made with a trio of locally-grown grains for the base spirit - barley, wheat and oat. They've used a selection of botanicals including vanilla, caraway, fennel, orange, lemon and thyme, among others. Very handsome bottle, too.
Fresh citrus and juniper at the fore, with herbaceous (almost savoury) notes following up.
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