This cracking gin from Adnams is distilled in a beer stripping column before being put through a handmade copper pot still. It is then purified in a rectifier, resulting in a very creamy and rich spirit, although at this point it isn’t yet technically a gin! To complete the final stage, it is then infused with six botanicals including juniper, cardamom pod, sweet orange and hibiscus flowers. Adnams Copper House Gin is perfect for a Dirty Martini.
Sweet, floral nose with hints of barley, juniper berry and citrus.
Zesty, sweet palate with barley, vanilla, hints of cardamom and fresh flowers.
Soft, floral finish.
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Very delicious birthday gift from my non drinking friend. She chose well because it was Utterly beautiful. All of my family enjoyed this gin, very crisp and citrusy. Wonderful with a high end tonic water and a slice of lime.
Grim.
I've just started a gin exploration (I'm usually a vodka guy) and this is my second one and if I find they are all like this I'll be happy. Nice and dry and citrusy, great neat or with a good tonic, and a frozen lime slice
Absolutely distinctive, absolutely beautiful...found it at the weekend and went through the bottle at the expense of all my other gins...a great gin with a continuing after taste that is enjoyable
Outstanding, and truly superb in a martini: dry or wet, the velvety vanilla notes of this terrific gin shine through. Balance is perfect, with no hint of being a novelty concoction, unlike some craft gins on the market. Too good for a G&T? Perhaps, perhaps not...
