Van Brunt Stillhouse

When you think "Moonshine", you might not immediately think "New York", but Brooklyn's Van Brunt Stillhouse is trying to change that with their very own Moonshine. Interestingly, they make their using 100% malted barley (in particular, New York State 6 row malted barley), and bottle it at 45% ABV.

An interesting American spirit from Brooklyn's Van Brunt Stillhouse, made using a combination of four grains - mostly barley and wheat, along with small helpings of corn and wheat.

The Van Brunt Stillhouse in Brooklyn, New York, make their very own bourbon with 65% organic New York State corn and a generous helping of wheat. Yummers.

Enjoyably spicy rye-based spirit from Brooklyn's Van Brunt Stillhouse, perfect for use in cocktails. A Brooklyn from Brooklyn, perhaps?