Travellers Distillery in Belize is a key rum producer. It was started in 1953 by Jaime Omario Perdomo Sr. as a small business. It has grown into a well-known maker of fine rums, showing Belize's rich heritage and unique flavours.
The name 'Travellers' comes from its early days. Jaime Omario Perdomo started the business to serve travellers in the area. His focus on quality and innovation has made the distillery a key part of Belize's rum industry.
The distillery's success comes from traditional production methods, combined with innovation. They use local sugarcane. This ensures fresh, quality ingredients for their rum. The sugarcane is fermented and distilled following old practices. This creates different types of rum.
Travellers Distillery makes many rums. These include light white rums for cocktails and rich aged rums to enjoy neat. The distillery ages its rums in American oak barrels and other casks. This adds different flavours to the rums.
The distillery also focuses on sustainability and community. They give back to the community and make sure their methods are eco-friendly. This protects Belize's natural beauty. It also helps the sugarcane industry, which the distillery relies on.
Travellers Distillery has won many awards for its high-quality rums. These show their commitment to excellence. They make rums that stand out in the market.
Visitors to Belize can tour the distillery and taste their rums. They can learn about the rum-making process and try different products. This shows the craftsmanship and passion in every bottle of Travellers rum.
Travellers Distillery is a symbol of Belize’s rum heritage. It blends tradition and innovation in rum-making. With a range of rums and a focus on quality and sustainability, the distillery has made its mark in the spirits world. It represents Belize internationally and delights rum lovers everywhere.