Situated in Italy's renowned Veneto region, the Serafini & Vidotto winery reflects the area's longstanding viticultural traditions, combined with a nod to modern practices.
History and Development
Francesco Serafini and Antonello Vidotto established the winery with a straightforward aim: to craft wines that represent the Veneto's distinct terroir, whilst maintaining consistency in quality. Starting in the 1980s, Serafini & Vidotto has since established a reputable presence in the wine community.
The Vineyards
The winery manages several vineyards, each offering varied microclimates and soil profiles. This diversity allows Serafini & Vidotto to produce a range of wines, from the popular Glera grapes for Prosecco to specific Bordeaux varieties adapted to their plots.
The Wines
Each wine from Serafini & Vidotto provides a snapshot of the region. Be it the crisp nature of their sparkling wines or the structured profile of their reds, there's a clear nod to the origin and the care in the winemaking process. The winery adopts both traditional and modern techniques, aiming to appeal to a broad audience.
Sustainability
With an understanding of the importance of the environment, Serafini & Vidotto have adopted sustainable farming practices. These methods not only maintain the health of the vineyards but also minimise the impact on the wider environment.
Founders' Vision
At its core, the drive of Serafini & Vidotto remains the vision of its founders. Their commitment to the Veneto region and to producing wines that stand up to scrutiny is evident in their consistent output.