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A blend of Molinari sambuca and Arabica coffee. This is a unique, well made Italian liqueur.
A highly popular anise-flavoured liqueur, Molinari Sambuca Extra was first produced in 1945 by Angelo Molinari. Following this, it became incredibly popular in Italy, with many saying it helped to…
The only Italian liqueur legally permitted to use the word "Extra" on the label (as a mark of its excellence). Molinari extra was created in 1945 by Angelo Molinari, and it's now one of the most…