Langstane Liquor Company is in Aberdeen, Scotland. It shows innovation in distilled spirits. Ben, Alex, and Josh started it. They turned a local bar's basement into a unique micro-distillery.
They wanted a new take on distilling. They built their own vacuum still. This lets them distil at lower temperatures. This method keeps and boosts the delicate flavours of botanicals. They used this method to make their first gin, Porter’s Gin.
Porter’s Gin started in 2015. It is made with a cold distillation process. This keeps the best flavours of the botanicals. The gin is light and fresh. It has become popular in the UK and worldwide.
After Porter’s Gin, they made Glasshouse Whisky. This blend mixes single malt whisky with malted barley. It is distilled in a Coffey still. The result is a light and fruity scotch. It is perfect for refreshing highball cocktails.
Langstane Liquor Company has grown fast since 2015. It started in a basement and is now well-known in the spirits market. Their unique distilling methods have won awards. Their spirits are now in over 11 international markets.