Kokoro Gin Liqueurs blend British gin craftsmanship with Japanese inspiration. They draw from Japan's Afan Woodland, a forest-rich area. The liqueurs mix flavours from both places, creating an exotic taste that honours different traditions.
The main ingredient in Kokoro's liqueurs is the Sansho berry from Afan Woodland. This berry adds a unique citrusy taste and a subtle peppery hint to each bottle. It forms the base of Kokoro's innovative flavours, which combine Eastern and Western tastes.
The Gin Liqueurs have a range of flavours. They mix traditional gin's robustness with the sweetness of various infusions. Flavours include cherry blossom tartness, peach sweetness, and yuzu's citrus punch. Each liqueur celebrates Japan's diverse landscapes. These liqueurs are great with mixers or on their own.
Drinking Kokoro Gin Liqueur is like taking a journey. It brings the spirit to Japan's misty forests. Each sip tells ancient tales and invites the exploration of new flavours. It's a chance to find one's "Kokoro", or heart, in a world of crafted tastes.