Currency and Delivery Country

We're just loading our login box for you, hang on!

Jon, Mark and Robbo

It was in 2002 that Mark and Jon Geary and David “Robbo” Robertson, previously Master Distiller for Macallan, set about creating a new brand in the whisky market. They wanted to create a product that was accessible to the uninitiated. Their bottlings, mostly vatted malts, were all given offbeat, affable names, such as ‘The Rich Spicy One’ and ‘The Smokey Peaty One’.

One example from their range, The Smooth Sweeter One, even included a large proportion of Irish Whiskey, added for its lighter style, though under new regulations Irish and Scottish whisky can no longer be blended together. Woefully, their dreams were short-lived for the company shut down recently. The range is very rare today.

Jon, Mark and Robbo's The Rich Spicy One

50cl, 40%

The rich, spicy one is an award winner at the San Francisco World Spirits Competition 2005 and the 2005 International Spirits Challenge. This vatting contains whiskies from Highland Park, Glenrothes,…  More info

Jon, Mark and Robbo's The Rich Spicy One
3

Jon, Mark and Robbo's The Smokey Peaty One

50cl, 40%

A vatted malt from Jon, Mark and Robbo. The Smokey Peaty One has a strong focus on malts from the Islands, components include: Caol Ila, Bunnahabhain, Highland Park, Ledaig, Bowmore and Laphroaig.  More info

Jon, Mark and Robbo's The Smokey Peaty One
4

Jon, Mark and Robbo's The Smooth Sweeter One

50cl, 40%

The smooth, sweeter one is a vatting of both Irish and Scotch whisky. The majority of this is Cooley's single malt and the remainder is from Bunnahabhain. This is a delightful, easy-drinking whisky…  More info

Jon, Mark and Robbo's The Smooth Sweeter One

Recently viewed

We use cookies to help provide you with the best possible online shopping experience. By using this site, you agree that we may store and access cookies on your device. Visit our privacy policy page for more information.