Created by potrace 1.12, written by Peter Selinger 2001-2015

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Ilegal

It was in 2004 that Ilegal Mezcal’s founder John Rexer began bringing unbranded mezcal from a variety of villages in Oaxaca to Antigua to supply his bar, Café No Sé. It turns out they were pretty popular, so in 2006 Rexer created Ilegal Mezcal purely just to supply his bar with, nobody else. The name came about partly because Rexer had to smuggle the mezcal (illegally) across the Mexican border, but also because many people who work in Oaxaca have relatives living illegally in the US because there was no work in Oaxaca, and many people who Rexer works with have previously been ‘illegals’ in the US.

Ilegal Joven (70cl)

70cl, 40%

A 70cl bottling of the classic Ilegal Joven mezcal. This stuff is excellent, and it's produced using traditional methods, like roasting the agave in an earthen pit, which is always appreciated.  More info

Ilegal Joven (70cl)
$51.94

Ilegal Añejo

70cl, 40%

"This stuff's so good it should be Ilegal [sic]"Chortle chortle, merriment and mirth. Oh, but seriously though, this is a very tasty mezcal, made in Tlacolula in Mexico's Oaxaca region. It was twice…  More info

Ilegal Añejo
2
$91.44
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Ilegal Reposado

70cl, 40%

This is a delicious Reposado Mezcal from the Ilegal company. It's distilled at Destileria Tlacolula in Oaxaca, Mexico, and is double distilled in copper stills. It's then aged in American oak before…  More info

Ilegal Reposado
1
$62.33
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Ilegal Joven

50cl, 40%

Produced in Tlacolula, Oaxaca, this is a delicious Joven (young) Mezcal from Ilegal. Distilled from agave plants roasted in an earthen pit and distilled twice in a copper still.  More info

Ilegal Joven
1
$38.50

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