Hogmoor Distillery is in Bordon, Hampshire. It's run by a family and friends. They draw inspiration from the nearby Hogmoor Inclosure. They make natural gins and liqueurs that reflect the area's beauty.
A key part of Hogmoor's products is local foraging for botanicals. This creates unique flavours. Each bottle is hand-dipped in wax. This gives it Hogmoor's distinctive look.
As a small team, Hogmoor Distillery focuses on bespoke service. They adapt to customers' tastes. They even offer personalised flavoured bottles through their Gin School.
Environmental care is important at Hogmoor. They use filtered water from the local Downs. This adds to their gins' taste and reduces plastic use.
The distillery started with ideas at a barbecue. They continue to try different botanicals to make new flavours.
London Dry Gin: A classic gin with balance. It's smooth with lively flavours. It has hibiscus, citrus, and vanilla on the nose. The taste has peppery lemongrass and juniper. The finish is spicy and citrusy.
Nuthatch Gin: This handcrafted gin has a new take on botanicals. Its core is juniper berries. It smells of vanilla and Tonka bean. The taste has a lasting citrus note.
Rhubarb & Custard Gin: This gin is like a childhood treat. It uses local cold-pressed pink rhubarb juice and natural extracts. Enjoy it over ice, with tonic, cream soda, or lemonade.
Mystic Shimmer Gin Liqueur: A sweet gin liqueur with strawberry, watermelon, and kaffir lime leaves. Shaking the bottle releases a shimmer. It's great for mermaid fans.
Tiki Tourist Rum: Made for the Tiki Tourist Rugby 7's team. This spiced rum supports Tough Enough To Care. Part of each sale goes to this charity. The rum has mango, passion fruit, and almond flavours. It's delicious and supports a good cause.