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Blackeye Gin distillery

Blackeye Gin was created by rugby stars Mike Tindall MBE, James Haskell, and broadcaster Alex Payne. They have won many rugby awards, including the World Cup. Now, they are making super-premium gin. Their podcast, 'The Good, the Bad and the Rugby', is well-known worldwide.

Blackeye Gin's Creation

Blackeye Gin is made by Thames Distillers in London. It blends botanicals from rugby nations, giving it a citrus-forward taste with floral notes. It has a secret ingredient, unique to this gin.

The Mission

The brand aims to make rugby safer. A part of each bottle sold goes to the Blackeye Rugby Fund. This fund focuses on three areas: Research for safer play, Risk to lower sports-related injuries, and Recovery to help injured players.

More Than a Spirit

Blackeye Gin is a commitment to rugby's future. Each bottle represents more than just a drink. It's a step towards a safer rugby future. The brand combines a love for rugby with spirit-making. It links distilling with rugby, creating a gin with a meaningful story.

A Unique Blend

Blackeye Gin combines the excitement of rugby with spirit-making. Each sip offers rich flavours and supports a safer rugby future.

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