NUAD boasts ten cellars and 5,500 Limousin oak barrels, with a capacity of 350 to 400 litres, that allows it to create an array of spirits with varying profiles. This VSOP Cognac is no exception. Distilled using an eaux-de-vie matured at least four years, this expression is then bottled at 40% ABV using that classic NAUD design, with a traditional-distillation-equipment-inspired bottle.
Tasting Note by The Chaps at Master of Malt
Very rich and woody, with yellow plum, dried figs and raisins. Crushed almonds and vanilla emerge. Some white grape and sweet cereals are also present, and are joined by a touch of black olive.