This Champagne comes from the Legras & Haas winery, run by three brothers with a talent for winemaking! A blend of Chardonnay, Pinot Meunier, and Pinot Noir grapes from the family estate create this elegant signature Brut Champagne, which ought to pair fantastically with a creamy risotto or fish dish.
Tasting Note by The Chaps at Master of Malt
Soft peach and apricot follow gently floral citrus and a subtle oaky nuttiness, with a lasting, yet delicate finish.