A serious piece of Champagne engineering rather than a non-vintage placeholder. The 173rd edition of Krug Grande Cuvée was built from 150 wines across 13 years, anchored in 2017, aged seven years on lees, and disgorged in January 2025 with a light 4 g/l dosage.
Lively bubbles, with notes of hazelnut and buttered brioche, sticky candied citrus peels, and drizzles of honey.
