Ballers Brut Champagne is built around a trio of grapes - 30% chardonnay, 30% pinot noir and 40% pinot meunier. It spent 36 months ageing on its lees, allowing the flavours to develop. Enjoyably refreshing and juicy stuff, this. It also comes with a snazzy bag, if you don't fancy the idea of dust and the like getting at your bottle.
Tasting Note by The Chaps at Master of Malt
Soft red fruit sweetness, finely balanced by crisp citrus acidity alongside lightly toasted almond and brioche notes.