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Like chefs arm themselves with spices to create masterful meals, bartenders arm themselves with bitters to perfectly season cocktails. The Bitter Bastards Cumin Bitters wouldn't look out of place in the tool-kit of either, but let's just say that a dash of these bitters in a Bloody Mary, for example, adds loads of character and depth.
The Bitter Bastards range is made using a carefully considered recipe, rapid-maceration and centrifugal extraction for clarity, which results in bitters of extraordinary quality.
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