The Armagnac from Domaine Boingnères are made using a combination of Ugni Blanc, Colombard and a healthy helping of Folle Blanche eaux-de-vie. This particular bottling is a single vintage expression, made exclusively using eaux-de-vie distilled in 1979.
Floral at first, though robust oak comes through soon after, bringing rancio and cooking spice. There's some dried fig and fresh plum in here, too.
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