From the wonderful Château de Lacquy comes a VSOP Bas Armagnac, which has seen seven years of ageing. The brandy is produced from a blend of 35% Baco, 35% Colombard, 15% Folle Blanche and 15% Ugni Blanc, making for a fresh spirit full of orchard fruit deliciousness.
Tasting Note by The Chaps at Master of Malt
Pear skin, sugared almond, apple compote and spiced fruitcake, with dried apricot and toasty oak.