Nose: Elderflower, sandalwood, vanilla bean and a hint of buttered rye bread. Slightly grassy at points, and water brings out a touch of white peach freshness.
Palate: More peach notes, now joined by pineapple, sultana and plum. Floral oak, developing into light cigar box and fudge.
Finish: A rush of white grape and green apple. Some spicy cinnamon right at the end.