Nose: Bright notes of fresh fruit salad (with mango, melon, peach and pear). Ginger snaps, whispers of earthy peat and a touch of caramelised brown sugar.
Palate: Earthy notes once again, this time more pronounced though balanced by milk chocolate and buttery sultana. A touch of charred oak.
Finish: Pine resin, cinnamon, cumin, orange sweeties.