Single Malt
Scotland
Bourbon
Tobermory completes its annual Hebridean Series with this, the fifth, final, and oldest instalment! Following on from the 23, 24, 25, and 26-year-old expressions, this single malt matured for a generous 27 years, beginning with 15 years in bourbon casks followed by a further 12 in Gonzalez Byass sherry casks. A superb finale to the series.
An aroma rich with the scent of cinnamon pastries and dark black fruits. Sweet apricot and dried figs are joined by the earthy notes of toasted oak, all rounded off with a bright twist of orange zest.
A thick layer of marmalade spreads across the palate, complemented by warming cinnamon spice. The flavours unfold to reveal fig rolls, blackcurrant, and brambles, with a touch of honey-roasted nuts and a hint of treacle toffee.
The finish is steady and lasting, featuring red berry compote, fresh mandarins, and a pinch of nutmeg for good measure.
