Single Malt
1 Jan 1995
14 year old Tobermory single malt Scotch whisky, distilled in 1995 and aged in bourbon and Chateau Climens casks before being bottled in 2009 for Murray McDavid. A release of 1,200 bottles.
Barley sugar, citrus and vanilla custard.
Lemon and tangerine sharpness, tropical banana, fruity melon and pear with a scattering of vanilla pod.
A creamy praline finish.
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