Nose Dried dark fruits with tropical undertones on the nose, followed by hints of biscuit, oak and cut grass freshness.
Palate Butterscotch and burnt brown sugar sweetness, savoury cardamom, oodles of dried fruits, with marzipan, a good helping of honey and buttery shortbread.
Finish Rich and thick orange marmalade, nutmeg, a prominent woodiness and a hint of spice.