Single Malt
Scotland
Port Finish
Part of the Glasgow Distillery’s core range, this unpeated single malt was matured for over six years, starting in first-fill bourbon before a lengthy secondary maturation in ruby Port hogsheads. It brings jammy fruit, rich vanilla, and summer warmth.
Ripe cherries and strawberries meet vanilla pod, with dried fig and red grape skin.
Raspberry jam, dark chocolate, and oak spice, all riding on a silky malt base.
Port-rich fruit and a final note of honeyed oak.
