Nose: Aromas of chocolate-covered coffee beans, marzipan and vanilla cream unfold amongst a complex blend of polished oak, liquorice tea, aniseed, and a touch of toffee apple.
Palate: A very sweet palate opens up with notes of soft, warm raisins dotted through sticky-toffee pudding, vanilla ice-cream and a crumbling, buttery fudge. Sharp green apple builds, with a touch of smoke and rich oak tempering the sweetness.
Finish: Long and incredibly full, the lusciously creamy texture is tempered with a bite of charred oak warmth.