Nose: A very malty nose begins with Seville orange marmalade and buttered burnt toast. There’s some vanilla, juicy toasted barley and a touch of donuts underneath. Charred oak and red chilli add warmth and savoury spice throughout.
Palate: Nutmeg and clove add a drying spice which adds depth to butterscotch and hazelnuts. There’s a subtle tropical fruit note underneath.
Finish: Medium length, with touches of burnt oak.
Overall: The fifth incarnation of Boutique-y Blended Malt is as triumphant as the previous four. Seriously lovely stuff.