This Tamdhu was matured for 30 years in first fill sherry hogsheads and bottled by Gordon and MacPhail.
This bottle was part of a private collection - if you'd like more detailed photos just get in touch!
Tasting Note by The Chaps at Master of Malt
The nose is quite fruity with marmalade and barley sweetness. There are notes of dired apricots and winter spice with a herbal note. The palate is quite full with a lovely mouthfeel. Notes of vanilla spice and more of that lovely marmalade with a certain musty character. There are notes of rubbed flowers and winter spice with an increasing oaked note. The finish is of medium-length with plenty of barley sweetness.