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Stauning Bastard

(70cl, 46.3%)

Stauning Bastard

Sorry about this...

We can't actually ship Stauning Bastard to the United States at the moment (although we're working hard to fix that).

In the meantime, our friends over at The Whisky Shop might be able to help you out.

Thank you for your support and understanding 🙂

-The folks at Master of Malt

Stauning Bastard Bottling Note

A particularly intriguing expression here from Denmark! Stauning's Bastard is a rye whisky, made using locally-sourced rye grain, which was initially matured in new, toasted American oak casks for three years. Following that, the whisky was moved over to casks that had previously held Oro de Oaxaca mezcal for six months! The spiciness of the rye at its heart works incredibly well with the earthy agave influence from the mezcal casks, making for an expression that is both delicious and fascinating.

Consider this similar product...

Coppersea 3yo TBWC

Tasting Note by The Chaps at Master of Malt

Nose: Softly smoky, with cinder toffee and warm sawdust underneath.

Palate: Dried peels and candied ginger, pepperkaker, vegetal oak, brown sugar.

Finish: More citrus, now with the subtle smoke from the nose returning.

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