A classic 15 year old Speyside malt originally released for the travel retail market. Singleton of Dufftown is aged in a mix of European and American oak casks and it's sweet and spicy.
Nutty and aromatic. Hints of walnut, apple peel and custard. Almond and barley malt.
Thick, spicy palate. Ground almonds and oak. Hints of apple peel and oak.
Nutty long finish with pralines and apple.
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A warm, nutty and sweet Speyside. Not my usual tipple being a liover of Islay malts but it makes a very quaffable change. try it with a bit of cheddar and some walnuts.
I bought this as an alternative to my more regular Speyside whiskies and found it was a very drinkable whisky for under £60.
I completely agree with someone who said it takes time. Having a decent collection at home, first time I tried it i thought I was a forgettable whisky and placed it with the whiskies I’d offer to my wife’s visits.. after some time and once among her visitors, I tried it when the bottle was half way and was actually quite surprised. It had changed a lot! I found it very pleasant. Lots of honey and vanilla on the nose and peaches/pears on the mouth. The finish is quite short. I still don’t rank it very high but it is quite cheap in Argentina compared to other single malts, about USD 50, so I ll get another bottle to get her hands off my precious bottles.
Bought a bottle some months ago and didn't like the first 3 drams. I then thought this would be another whisky for visits. I went back to it by chance, after forgetting about it at the back of my shelve and wow! Completely different. Not sure if it was my palate that had changed or the whisky, but something happened for sure. This bottle is now at the front row.
Red fresh fruits and honey flavour....
