Seaweed & Aeons & Digging & Fire
17 Year Old Whisky
Customer Rating
“Smoke and sweet creaminess, over a touch of fruit. It’s wonderful neat, but a splash of water takes it to another level. I’m normally all about Islay, but, to my taste, this 17 year old Highland is simply a beautiful dram.”
Master of Malt Customer
Description
Tasting Note by The Chaps at Master of Malt
Nose
Cinder toffee and vegetal charred peat, big bold oak and sea spray give way to aromatic cedar, burnt vanilla cream, and crisp wafers.
Palate
Creamy and mouthcoating, with waves of vanilla quickly developing into meaty, peaty malt. There are salty, herbaceous notes of fennel salami supported by grilled stone fruits and baked apples, while hearty, spicy warmth develops beneath.
Finish
Robust roasted barley, buttered malt loaf, and rich oak char linger, backed by trickles of salted caramel, peppered peach, and herbaceous smoke.

