Nose: Honey toasted oats, lemon sherbets and dry grass lead. Toasted oak and dry nutmeg aromas arise among mellow malt and vanilla elements.
Palate: Crisp smooth spice trickles through milk chocolate and caramel shortbread. A hot flash of spearmint emerges among ripe apples and dry oak.
Finish: Creamy vanilla and buttery malt linger.
Overall: Soft, well balanced and very rewarding.