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A cask strength single cask grain whisky, distilled at North British in August 1978 and aged in cask 38476 for 32 years before bottling by Duncan Taylor in June 2011. A release of 219 numbered bottles.
It opens on hay, freshly cut grass, earthiness, toffee and manuka honey. Some spices, cinnamon, nutmeg perhaps and buttered granary toast.
Cereal sweetness, malt, butterscotch, lots of porridge, toastiness, vanilla and some aniseed.
Good length finish with vanilla, oak and toffee.