Nose Creamy porridge oats, yellow stone fruits, fruit-studded sponge cake drizzled with syrup. A touch of minerality and leather furniture follows in the distance.
Palate Oily oak and juicy barley combine gloriously, with notes of malt biscuits and sawdust before waves of rum and raisin fudge and creamy vanilla join.
Finish Cinder toffee, apple pastries, a touch of maple syrup, and heaps of buttery oak, with vanilla, a touch of marshmallow, and soft spices trailing into the distance.