Nose Sweet notes of toffee popcorn, candied almonds, a touch of candy floss, and buttery vanilla fudge lead to spicy cedar and polished oak, while creamy rice pudding and cracked black pepper nestle in the depths.
Palate Creamy and spicy all at once, with a splendid explosion of burnt sugar, toffee apple, and grilled pineapple tangled with warming clove, peppercorns, and charred oak.
Finish Dense layers of butterscotch, flapjack, creamy vanilla, and spiced toffee, with lingering peppery oak.