Nose Sweet, tropical notes of candied pineapple and salted mango, singed herbs and fragrant, oily old oak.
Palate Rich and oily with robust malt, fiery ginger, and citrus zest alongside notes of cedar, cinnamon, smoky charcoal, and a touch of mint.
Finish Meaty peat smoke lingers alongside salted caramel, old oaken spice, and coastal brine.