Nose Sweet, zesty marmalade, drying clove, and buttery apple pastries, with hints of earthen vanilla pod in the distance.
Palate Rich roasted barley brings notes of caramelised nuts and creamy praline, bolstered by hearty helpings of stewed stone fruits.
Finish Hints of herbal tea arrive on the finish alongside sweet baking spices, nutty chocolate, and cooked apple.