One of Clarke's Three Laws states that "Any sufficiently advanced technology is indistinguishable from magic." Distillation, of course, is not magic. It's science. However, how to do you explain how the Loch Lomond Distillery is able to produce so many different styles of whisky? Magic. Sorcery. Wizardry! Well, here's the outcome of some delicious witchcraft - That Boutique-y Whisky Company's third bottling of Loch Lomond single grain!
Batch 3 is a release of 267 bottles.
‘That Boutique-y Whisky Company’ bottles single malts, single grains and bourbons from a variety of renowned distilleries as well as producing award-winning blended malts and blends. These whiskies are adorned with cultish graphic novel-style labels.
Pancakes and maple syrup. Rhubarb and custard sweets, followed by a touch of milky coffee.
Buttered crumpets, Nutella (leading into sugared almond nuttiness), honey and yet more custard notes.
Just a pinch of nutmeg. Layers of brown sugar, sultana and brandied cherries.
OKay - so this is basically just porridge in a glass. A touch of nutmeg on the death.
