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Matured in second-fill Oloroso Sherry casks and American oak ex-bourbon barrels for 25 years(!), a well-aged release of this incredibly popular heavily-peated single malt from Islay. Laphroaig aged for quarter of a century and bottled, without chill filtration, at 48.6% abv.
Producer's Tasting Note:
Nose: Initial Sherry sweetness followed by an Islay peat tang.
Palate: Burst of peat restrained by a Sherry sweetness that develops into a spicy apple fruitiness.
Finish: Very long and slightly dry.
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definitely one of best Laphroaig I have tasted.
30th December 2016
Stuning whisky,bourbon,sherry and smoke maried ....yumiiii
26th December 2016