Nose Wafts of iodine, ash and smoke, joined by toffee-dipped peaches and cake-y vanilla sweetness.
Palate A whisky of three halves (that works, right?): you've got the sooty, smoky peat, you've got bundles of apple, peach and orange, and then you've got plenty of creamy vanilla. It's all balanced and blends together well.
Finish Long and oily with smokiness simmering to the end.
Overall We won't spare you the Cutter, it cuts the mustard.