A super-premium blend made up of 100 casks of rare, old Johnnie Walker stock. The grain whiskies used hail from Cameronbridge, Caledonian, Cambus, Carsebridge and Port Dundas, four of which are now closed. These were married in casks before blending with subtle, light and fruity Highland malt whiskies. 8,888 numbered decanters were produced.
Tasting Note by The Chaps at Master of Malt
Producer's Tasting Note:
A harmonious complexity of golden, honeyed character and extraordinary soft texture.